PARBAKED
RANGE
72hr SLOW-FERMENTED SOURDOUGH
HAND-STRETCHED & STONE-BAKED
Sugo tu’s parbaked range is the perfect balance between convenience and exceptional flavour.
Each product is made from a premium artisan sourdough recipe, slow-fermented for 72 hours, then individually hand-stretched and stone-baked.
The pizza bases can be pre-sauced for your convenience using our signature pizza sauce made with rich, ripe Italian tomatoes.
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Simply top, bake and serve.
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24 months
frozen
shelf life
New Romana Range
Our best creation to date - to get the full Romana experience visit our Romana page and hear the crunch. Make sure your sound is on!
Slab, Pinsa and round bases available.
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The lightest and crunchiest pizza bases on the market
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Round pizza bases, Pinsa Romana and Romana Pizza Slab
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72 hour fermented sourdough recipe
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Hand-crafted & Stonebaked
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Easier to digest
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100% Australian Made & Owned
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Vegan
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No artificial additives or preservatives
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Convenient and improves kitchen efficiencies
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Long shelf life- 24 months frozen. Once thawed - 3 days refrigerated
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Traditional Pizza Bases
Our original pizza bases are ready to thaw, top and bake. Convenient, delicious and economical.
Available pre-sauced with our signature pizza sauce.
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72 hour fermented sourdough recipe
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Hand-stretched & Stonebaked
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Thinner-style
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100% Australian Made & Owned
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Vegan
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No artificial additives or preservatives
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Convenient and improves kitchen efficiencies
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Long shelf life- 24 months frozen. Once thawed - 3 days refrigerated
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Artisan Sourdough Pizza Base
Made with a premium sourdough recipe, our Artisan bases are a thicker-style, full flavoured and ready for you to top and bake.
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72 hour fermented sourdough recipe
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Hand-stretched & Stonebaked
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Thicker-style
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100% Australian Made & Owned
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Vegan
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No artificial additives or preservatives
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Convenient and improves kitchen efficiencies
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Long shelf life- 24 months frozen. Once thawed - 3 days refrigerated
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Pizza Paddles
Forget the crackers! Sugo Tu’s pizza paddles are the perfect accompaniment for your charcuterie or dips platter. Or serve warm as an entrée starter bread.
Available plain, or topped with crushed garlic.
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Use for charcuterie, kids pizzas, dips or top with fresh herbs
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72 hour fermented sourdough recipe
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Hand-crafted & Stone-baked
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Available in plain or with crushed garlic
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100% Australian Made & Owned
-
Vegan
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No artificial additives or preservatives
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Convenient and improves kitchen efficiencies
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Long shelf life- 24 months frozen. Once thawed - 3 days refrigerated
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Gluten Free Pizza Base
Want a gluten free base that doesn't taste gluten free?
Your customers will love our parbaked gluten free pizza base. Made with a proprietary blend and made to our strict quality standards.
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Proprietary blend of gluten free flours
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Hand-crafted & Stonebaked
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Easier to digest
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100% Australian Made & Owned
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Vegan
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No artificial additives or preservatives
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Convenient and improves kitchen efficiencies
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Long shelf life- 24 months frozen. Once thawed - 3 days refrigerated
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Approx 10.5 inch
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Looking for topped pizzas?
Our topped pizza range is the perfect heat-and-serve meal for gaming rooms after hours, QSR, schools and clubs.
Each pizza is made using our traditional bases and signature pizza sauce.
Bake in as little as 2 minutes* to serve your customers fast!
SAMPLES REQUEST
Please contact if you would like samples or require any more
information about our products.