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PARBAKED

72hr SLOW-FERMENTED SOURDOUGH
HAND-STRETCHED & STONE-BAKED

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Sugo tu’s parbaked range is the perfect balance between convenience and exceptional flavour.

Each product is made from a premium artisan sourdough recipe, slow-fermented for 72 hours, then individually hand-stretched and stone-baked.

The pizza bases can be pre-sauced for your convenience using our signature pizza sauce made with rich, ripe Italian tomatoes.

Simply top, bake and serve.

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24 months frozen
shelf life
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Download Parbaked Flyer

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New Gluten
Free Parbaked

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Thin & Crispy serving suggestion
Quesadilla

SAMPLES REQUEST

Please contact if you would like samples or require any more

information about our products.

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Contact Us

Our sales team will be in touch soon!

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