PARBAKED

HAND- STRETCHED, STONE-BAKED

Sugo tu parbaked bases are made using our authentic, Italian style recipe and slow-fermentation method.

Each base is hand-stretched and stone-baked aand can be pre-sauced using our signature pizza sauce for your convenience. The plain bases have a light covering of extra virgin olive oil.

Our new Artisan Sourdough pizza bases are created using a premium sourdough recipe resulting in a beautiful, thick crust. The bases are rich in flavour and aroma, and bake golden brown with the perfect amount of crunch. Each base is hand-stretched, stone-baked and ready for you to top.

Also new to our range are our flavoured pizza breads and pizza paddles perfectly suited

for an entree or starter. 

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3 day Ferment bases

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Pizza Breads Flyer

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Pizza PaddlesFlyer

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24 months frozen
shelf life
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New

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SAMPLES REQUEST

Please contact if you would like samples or require any more

information about our products.

Contact Us

Our sales team will be in touch soon!

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