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The kids will have so much fun making these!


Whip up these fun pizzas for Halloween. There are plenty of ingredients you can use to make the designs on top – so grab the kids and get creative.



To avoid a bubbly crust messing up your design while baking, don't allow the dough to double in size before stretching. When stretching the dough, use your hands or a rolling pin to flatten the dough and push the air out before topping.


RECIPE - makes 8 mini pizzas​



  • 2 x Sugo Tu pizza dough discs

  • Sugo tu Pizza Sauce

  • 150g shredded mozzarella

  • Red capsicum sliced

  • Black Olives sliced

  • Two sweet potato slices, microwaved for 45 seconds to soften

  • Two slices white potato, microwaved for 45 seconds to soften

  • Gherkins

  • Zucchini

  • Corn Kernals




Pre-heat the oven to 250 deg Celsius. 

Thaw dough and bring it to room temperature but don't allow it to rise. Cut each dough into 4 pieces and flatten each quarter into a round shape and place on a floured surface or baking paper.

Now it's time to get creative and make your spooky designs!

Bake for 5-8 minutes or until the crust is golden brown.

Share your masterpiece on social media!


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