The kids will have so much fun making these!

  

Whip up these fun pizzas for Halloween. There are plenty of ingredients you can use to make the designs on top – so grab the kids and get creative.

 

IMPORTANT TIP

To avoid a bubbly crust messing up your design while baking, don't allow the dough to double in size before stretching. When stretching the dough, use your hands or a rolling pin to flatten the dough and push the air out before topping.

 

RECIPE - makes 8 mini pizzas​

 

Ingredients:

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• 2 x Sugo Tu pizza dough discs

• Sugo tu Pizza Sauce

• 150g shredded mozzarella

• Red capsicum sliced

• Black Olives sliced

• Two sweet potato slices, microwaved for 45 seconds to soften

• Two slices white potato, microwaved for 45 seconds to soften

• Gherkins

• Zucchini

• Corn Kernals

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Method:

 

Pre-heat the oven to 250 deg Celsius. 

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Thaw dough and bring it to room temperature but don't allow it to rise. Cut each dough into 4 pieces and flatten each quarter into a round shape and place on a floured surface or baking paper.

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Now it's time to get creative and make your spooky designs!

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Bake for 5-8 minutes or until the crust is golden brown.

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Share your masterpiece on social media!

#sugotupizza