Decorate with your favourite treats!

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Ingredients:

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• 1 x Sugo Tu pizza dough disc

• Lollies and chocolates of your choice

• 1 tbsp caster sugar

• 1 tsp cinnamon

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​​Method:

Pre-heat the oven to 250C. Thaw dough according to pack instructions.

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​1) Stretch or roll the dough into a rectangle approx 30cm x 10cm onto a floured surface. Cut down the middle length ways.

2) Mix the caster sugar and cinnamon and sprinkle over the dough.

3) Twist each strip of dough and curl it into a round shape

4) Sprinkle a little more cinnamon sugar over the top

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Bake for 3-4  minutes or until golden brown. 

 

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Decorate with your favourite sweet treats or ice cream

 

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Share your masterpiece on social media!

#sugotupizza